Ina Garten Double Chocolate Chip Cookies Recipe

A warm batch of Ina Garten Double Chocolate Chip Cookies Recipe is perfect for any occasion, from casual family gatherings to festive celebrations. These cookies are deeply chocolatey and chewy, boasting a rich cocoa base and loaded with semisweet chocolate chunks. They are sure to satisfy any chocolate lover’s cravings and make your dessert table stand out!

Why You’ll Love This Recipe

• Irresistible Flavor: The combination of unsweetened cocoa powder and semisweet chocolate chunks creates a rich, decadent taste that will delight your palate.
• Easy to Make: With straightforward steps, this recipe is perfect for both novice bakers and seasoned pros looking for a simple yet impressive treat.
• Versatile Treat: These cookies are great for various occasions—whether you’re hosting a party or just want to indulge yourself.
• Large Batch: This recipe yields about 40 cookies, making it ideal for sharing with friends, family, or coworkers.
• Chewy Texture: The cookies have a delightful chewy texture, thanks to the butter and sugars, which keeps them moist and satisfying.

Tools and Preparation

To create these delicious cookies, you’ll need some essential tools in your kitchen. Having the right equipment can make the baking process smoother and more enjoyable.

Essential Tools and Equipment

• Stand mixer or hand mixer
• Mixing bowls
• Measuring cups
• Measuring spoons
• Baking sheets
• Parchment paper
• Wire rack

Importance of Each Tool

• Stand mixer or hand mixer: These tools save time and effort when creaming butter and sugars together, ensuring a light and fluffy texture.
• Mixing bowls: Having multiple mixing bowls allows you to prepare dry ingredients separately from wet ingredients without any hassle.

Ingredients

A deeply chocolatey and chewy cookie with a rich cocoa base and loaded with semisweet chocolate chunks for the ultimate chocolate lover’s treat.

Ingredients:
– ½ lb unsalted butter, room temperature
– 1 cup packed light brown sugar
– 1 cup granulated sugar
– 2 tsp vanilla extract
– 2 extra-large eggs, room temperature
– ⅔ cup good unsweetened cocoa powder
– 2 cups all-purpose flour
– 1 tsp baking soda
– 1 tsp kosher salt
– 1 ½ lbs semisweet chocolate chunks

How to Make Ina Garten Double Chocolate Chip Cookies Recipe

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Line your baking sheets with parchment paper to prevent sticking.

Step 2: Cream the Butter and Sugars

In a mixing bowl, cream the unsalted butter, light brown sugar, and granulated sugar together until the mixture is light and fluffy.

Step 3: Add Vanilla and Eggs

Beat in the vanilla extract. Then add the eggs, one at a time, mixing well after each addition. Gradually mix in the cocoa powder until fully incorporated.

Step 4: Combine Dry Ingredients

In another bowl, sift or whisk together the all-purpose flour, baking soda, and kosher salt.

Step 5: Mix Dry Ingredients into Wet Ingredients

On low speed, add the dry mixture to the wet mixture until just combined. Be careful not to overmix.

Step 6: Fold in Chocolate Chunks

Gently fold in the semisweet chocolate chunks until evenly distributed throughout the dough.

Step 7: Scoop Dough onto Baking Sheets

Drop generous scoops of dough onto your prepared baking sheets. Flatten each scoop slightly for even baking.

Step 8: Bake

Bake in your preheated oven for exactly 15 minutes. Once done, let them cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Enjoy your delicious Ina Garten Double Chocolate Chip Cookies Recipe!

How to Serve Ina Garten Double Chocolate Chip Cookies Recipe

These cookies are a delightful treat perfect for any occasion. Whether you’re hosting a gathering or simply indulging at home, here are some serving suggestions to elevate your experience.

With a Glass of Milk

• A classic pairing that enhances the chocolate flavor and adds creaminess.

A Scoop of Vanilla Ice Cream

• Top a warm cookie with vanilla ice cream for a delightful dessert sundae experience.

Drizzled with Chocolate Sauce

• Add an extra layer of chocolate by drizzling warm chocolate sauce over the cookies before serving.

On a Dessert Platter

• Arrange these cookies on a platter with assorted treats like fruits or nuts for an elegant presentation.

With Fresh Berries

• Serve alongside strawberries or raspberries to add freshness and balance the richness of the cookies.

How to Perfect Ina Garten Double Chocolate Chip Cookies Recipe

Achieving the perfect double chocolate chip cookie is all about technique and ingredients. Follow these tips for success.

• Use room temperature ingredients: This helps in achieving a smooth batter and ensures even mixing.

• Don’t overmix the dough: Mix until just combined to avoid tough cookies.

• Chill the dough: For thicker cookies, refrigerate the dough for at least 30 minutes before baking.

• Use high-quality cocoa powder: A premium cocoa powder will enhance the overall chocolate flavor significantly.

• Adjust baking time: Keep an eye on your cookies; they should be soft in the center when you take them out.

Best Side Dishes for Ina Garten Double Chocolate Chip Cookies Recipe

Pairing side dishes with your cookies can create a well-rounded dessert experience. Here are some options to consider:

1. Fresh Fruit Salad
   A mix of seasonal fruits adds brightness and balances the richness of the cookies.

2. Cheese Platter
   Include mild cheeses like brie or cream cheese to contrast with the sweetness of the cookies.

3. Chocolate Fondue
   Serve with assorted dippables like strawberries, bananas, and marshmallows for extra fun.

4. Coffee or Espresso
   A strong cup complements the deep chocolate flavors beautifully and enhances taste enjoyment.

5. Coconut Macaroons
   These chewy treats offer a different texture while still satisfying your sweet tooth.

6. Yogurt Parfait
   Layer yogurt with granola and fruit for a creamy, crunchy side that balances out sweetness.

Common Mistakes to Avoid

Baking cookies can be tricky. Here are some common mistakes to avoid while making the Ina Garten Double Chocolate Chip Cookies.

• Incorrect Measurements: Always measure your ingredients accurately. Using too much flour or cocoa can lead to dry cookies.
• Skipping Room Temperature Ingredients: Ensure that butter and eggs are at room temperature before mixing. This helps create a smooth batter.
• Overmixing the Dough: Mix just until combined after adding dry ingredients. Overmixing can make cookies tough instead of chewy.
• Not Chilling the Dough: If you have time, chilling the dough for about 30 minutes can enhance the texture and flavor of your cookies.
• Ignoring Oven Temperature: Every oven is different. Use an oven thermometer to ensure it’s preheated correctly to achieve the perfect cookie.

Storage & Reheating Instructions

Refrigerator Storage

• Store the cookies in an airtight container in the fridge for up to one week.
• Layer parchment paper between layers to prevent sticking.

Freezing Ina Garten Double Chocolate Chip Cookies Recipe

• Place cooled cookies in a freezer-safe bag or container for up to three months.
• Separate layers with parchment paper when freezing.

Reheating Ina Garten Double Chocolate Chip Cookies Recipe

• Oven: Preheat to 350°F and warm cookies for about 5-7 minutes for a fresh-baked taste.
• Microwave: Heat individual cookies for about 10-15 seconds on low power; be careful not to overheat them.
• Stovetop: Use a non-stick skillet on low heat, covered for a few minutes, to warm and slightly crisp up your cookies.

Frequently Asked Questions

What makes Ina Garten Double Chocolate Chip Cookies so special?

These cookies are rich and chewy, with a deep cocoa flavor complemented by generous chunks of semisweet chocolate.

Can I substitute any ingredients in this recipe?

Yes! You can use plant-based substitutes for butter and consider using dairy-free chocolate chips if desired.

How do I ensure my cookies come out chewy?

Make sure not to overbake them. Remove from the oven when they look slightly underdone, as they will continue cooking on the baking sheet.

What can I do with leftover cookie dough?

You can freeze uncooked dough balls and bake them as needed. Just add a few extra minutes to the cooking time if baking from frozen.

Are these cookies suitable for sharing or gifting?

Absolutely! They’re perfect for gifts, parties, or any celebration due to their rich flavor and appealing presentation.

Final Thoughts

The Ina Garten Double Chocolate Chip Cookies Recipe is a delightful treat that combines rich chocolate flavors with a chewy texture. These cookies are easy to customize—try adding nuts or swapping chocolate types to match your taste preferences. Bake a batch today and enjoy this delicious dessert!