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Cream Cheese Caramel Apple Dip

Cream Cheese Caramel Apple Dip

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Indulge in the delightful Cream Cheese Caramel Apple Dip, a quick and easy recipe that combines the creamy richness of cream cheese with a luscious caramel layer, topped with crunchy toffee bits and nuts. Perfect for parties, gatherings, or family snacks, this dip brings together sweet and savory flavors everyone will love. Serve it with fresh apple slices or your favorite dippers for a treat that’s sure to impress. With just 15 minutes of preparation, you can whip up this crowd-pleaser that’s both simple and satisfying!

  • Total Time: 0 hours
  • Yield: Serves approximately 10 1x

Ingredients

Scale
  • 8 oz cream cheese (softened)
  • 1/3 cup powdered sugar
  • 1 tsp vanilla extract
  • 2/3 cup caramel dip
  • 2 tbsp toffee bits
  • 1 tbsp chopped peanuts
  • 1 tbsp chopped walnuts
  • Fresh apples (for serving)

Instructions

  1. In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract. Mix until smooth using a hand mixer.
  2. Heat the caramel dip in a microwave-safe bowl in 15-second intervals until pourable.
  3. Spread the cream cheese mixture evenly in a serving dish and pour the warmed caramel over it.
  4. Top with toffee bits, chopped peanuts, and walnuts.
  5. Slice fresh apples into wedges for dipping and enjoy!
  • Author: Mia
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No cooking involved
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 14g
  • Sodium: 90mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 20mg