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Dinner / Marry Me’ Tuscan Chicken Gnocchi Soup

Marry Me’ Tuscan Chicken Gnocchi Soup

December 28, 2025 by Mia

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Looking for a flavorful and rich soup to enjoy with the entire family during the weeknight or on a laidback weekend? Look no further—this Marry Me’ Tuscan Chicken Gnocchi Soup is just the thing to satisfy everyone! With its creamy texture and delightful flavors, this soup is perfect for cozy dinners.

Why You’ll Love This Recipe

  • Quick and Easy: This soup can be prepared in just 30 minutes, making it ideal for busy weeknights.
  • Rich Flavor: The combination of organic chicken, sun-dried tomatoes, and Tuscan herbs creates a deliciously rich taste.
  • Family-Friendly: The creamy goodness and gnocchi make it a hit with kids and adults alike.
  • Versatile: You can customize it by adding more veggies or adjusting the seasoning to your liking.
  • Comforting Meal: Perfect for chilly days or anytime you need a warm bowl of comfort.

Tools and Preparation

To create this delightful soup, you’ll need some essential tools that will help streamline your cooking process.

Essential Tools and Equipment

  • Large pot
  • Wooden spoon
  • Measuring cups and spoons
  • Knife
  • Cutting board

Importance of Each Tool

  • Large pot: This is necessary for cooking the soup evenly without spilling over.
  • Wooden spoon: Ideal for stirring without scratching your pot’s surface.
  • Measuring cups and spoons: Accurate measurements ensure the right balance of flavors in the soup.
Marry

Ingredients

For the Soup Base

  • 2 cups cooked + shredded organic chicken breasts
  • 1 Tbsp Extra virgin olive oil
  • 2 Tbsps unsalted butter
  • 4 garlic cloves, minced
  • 4 cups organic chicken stock
  • 3 Tbsps organic all-purpose flour
  • 1 1/2 Tbsps Tuscan Marry Me blend
  • 1 tsp sea salt

For Flavor Enhancement

  • 5-6 organic sundried tomatoes
  • 1 Tbsp tomato paste, organic
  • 1 1/2 cups organic heavy cream
  • 3 Tbsps cooking apple vinegar (you can sub with chicken stock, if desired)
  • 1/2 lemon, freshly-squeezed

For Additional Texture

  • 1 cup chopped organic kale, frozen or fresh
  • 1 cup freshly-grated parmesan
  • 1-2 cups tomatoes, optional (you can use my Roasted Herb Tomatoes recipe)

For Serving

  • 1 Homemade Texas Toast Garlic Bread

How to Make Marry Me’ Tuscan Chicken Gnocchi Soup

Step 1: Sauté Aromatics

In a large pot, heat the extra virgin olive oil and unsalted butter over medium heat. Add the minced garlic and sauté until fragrant.

Step 2: Add Flour

Sprinkle in the organic all-purpose flour and stir well to combine. Cook for about 1 minute until golden.

Step 3: Pour in Stock

Gradually pour in the organic chicken stock while stirring to prevent lumps. Bring to a simmer.

Step 4: Incorporate Remaining Ingredients

Add in the shredded chicken, Tuscan Marry Me blend, sea salt, sun-dried tomatoes, tomato paste, heavy cream, apple vinegar (or chicken stock), and lemon juice. Stir well to mix everything together.

Step 5: Add Gnocchi

Stir in the potato gnocchi. Cook according to package instructions until they float to the top.

Step 6: Final Touches

Once gnocchi is cooked through, add chopped kale and grated parmesan. Stir until kale wilts slightly. Adjust seasoning if needed.

Step 7: Serve Hot

Ladle your luscious soup into bowls and serve with Homemade Texas Toast Garlic Bread on the side for dipping!

Enjoy your comforting bowl of Marry Me’ Tuscan Chicken Gnocchi Soup, perfect for any occasion!

How to Serve Marry Me’ Tuscan Chicken Gnocchi Soup

This delightful soup is not only rich in flavor but also versatile in how you can serve it. Here are some creative serving suggestions to enhance your dining experience.

With Fresh Herbs

  • Garnish the soup with freshly chopped basil or parsley for added flavor and a pop of color.

Accompanying Crusty Bread

  • Serve warm, crusty bread on the side to soak up the delicious broth. Sourdough or ciabatta work wonderfully.

Topped with Cheese

  • Add a sprinkle of freshly grated parmesan on top just before serving for an extra layer of richness.

Side Salad

  • Pair the soup with a light side salad mixed with greens, cherry tomatoes, and a simple vinaigrette to balance the meal.

With Garlic Toast

  • Enjoy the soup alongside homemade garlic toast for a crunchy contrast that complements its creamy texture.

In a Bread Bowl

  • For a fun twist, serve the soup in hollowed-out bread bowls. This makes for an impressive presentation and adds flavor.

How to Perfect Marry Me’ Tuscan Chicken Gnocchi Soup

To ensure your ‘Marry Me’ Tuscan Chicken Gnocchi Soup turns out perfectly every time, keep these helpful tips in mind.

  • Use Quality Stock: Opt for organic chicken stock for richer flavors and better nutrition.

  • Don’t Overcook Gnocchi: Follow package instructions for cooking gnocchi to avoid mushiness. They should be tender yet firm.

  • Add Cream Gradually: Stir in the cream slowly to achieve a smooth texture without curdling.

  • Taste as You Go: Always taste the soup while cooking; adjust seasoning as needed for the best flavor.

  • Choose Fresh Ingredients: Using fresh vegetables and herbs will greatly enhance taste and nutritional value.

  • Let It Rest: Allowing the soup to sit for a few minutes before serving lets flavors meld beautifully.

Best Side Dishes for Marry Me’ Tuscan Chicken Gnocchi Soup

Complementing your ‘Marry Me’ Tuscan Chicken Gnocchi Soup with side dishes can create a well-rounded meal. Here are some fantastic options:

  1. Garlic Bread: A classic choice that pairs perfectly with any soup, providing an irresistible crunch and flavor.

  2. Caesar Salad: Crisp romaine lettuce, crunchy croutons, and tangy dressing make this salad a refreshing addition.

  3. Roasted Vegetables: Seasonal veggies like carrots and bell peppers roasted until caramelized add color and nutrients to your plate.

  4. Caprese Skewers: Cherry tomatoes, mozzarella balls, and basil drizzled with balsamic glaze offer bright flavors that enhance the meal.

  5. Bruschetta: Toasted bread topped with diced tomatoes, garlic, basil, and olive oil creates a delicious starter or side dish.

  6. Spinach Salad: A light spinach salad tossed with nuts and fruit provides a healthy balance to the creamy soup.

  7. Stuffed Mini Peppers: Filled with cheese or quinoa, these colorful bites add both flavor and visual appeal to your table.

  8. Cornbread Muffins: Sweet cornbread muffins bring warmth and sweetness as a comforting side option alongside your hearty soup.

Common Mistakes to Avoid

When making Marry Me’ Tuscan Chicken Gnocchi Soup, avoid these common errors for the best results.

  • Skipping the Quality Ingredients: Using low-quality chicken or stock can affect the flavor. Always opt for organic or high-quality ingredients.
  • Overcooking the Gnocchi: Gnocchi should be cooked just until they float. Overcooking can make them mushy and unappetizing.
  • Neglecting to Season Properly: Not adding enough salt or seasoning can lead to bland soup. Taste as you go and adjust accordingly.
  • Using the Wrong Cream: Ensure you use heavy cream for a rich texture. Substituting with lighter creams can result in a thinner soup.
  • Ignoring Fresh Herbs: Fresh herbs enhance the dish’s flavor profile. Don’t skip them; add fresh kale and other herbs when appropriate.
Marry

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover soup in an airtight container.
  • It will last for up to 3 days in the fridge.

Freezing Marry Me’ Tuscan Chicken Gnocchi Soup

  • Cool the soup completely before freezing.
  • Use freezer-safe containers or bags, sealing tightly to avoid freezer burn.
  • The soup can be frozen for up to 3 months.

Reheating Marry Me’ Tuscan Chicken Gnocchi Soup

  • Oven: Preheat to 350°F (175°C) and heat in an oven-safe dish covered with foil. This helps retain moisture.
  • Microwave: Place in a microwave-safe bowl and cover loosely. Heat in short intervals, stirring between, until warm.
  • Stovetop: Reheat on medium heat in a pot, stirring often to prevent sticking.

Frequently Asked Questions

Here are some frequently asked questions about Marry Me’ Tuscan Chicken Gnocchi Soup.

Can I make Marry Me’ Tuscan Chicken Gnocchi Soup ahead of time?

Yes, you can prepare it a day in advance. Just store it in the refrigerator and reheat before serving.

Is this soup suitable for meal prep?

Absolutely! This soup stores well and is perfect for meal prep lunches or dinners throughout the week.

What can I substitute for chicken in Marry Me’ Tuscan Chicken Gnocchi Soup?

You can use turkey or lamb as alternatives if you prefer different protein options.

How do I make Marry Me’ Tuscan Chicken Gnocchi Soup vegan?

To make it vegan, replace chicken with chickpeas or tofu, use vegetable broth, and substitute heavy cream with coconut milk or cashew cream.

Final Thoughts

Marry Me’ Tuscan Chicken Gnocchi Soup offers rich flavors that your family will love! It’s versatile—you can customize it with your favorite vegetables, proteins, or spices. Try this comforting dish today!

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Marry Me’ Tuscan Chicken Gnocchi Soup

Marry Me’ Tuscan Chicken Gnocchi Soup

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Print Recipe

Indulge in the comforting warmth of Marry Me’ Tuscan Chicken Gnocchi Soup, a creamy delight that’s perfect for family dinners or cozy weekends. This rich and flavorful soup combines tender shredded chicken, sun-dried tomatoes, and aromatic Tuscan herbs, all enveloped in a luscious broth. Ready in just 30 minutes, this dish is not only quick to prepare but also family-friendly, making it a go-to for busy weeknights. Customize it with your favorite vegetables or adjust the seasoning to suit your taste. Serve with homemade garlic toast for a delightful crunch that pairs perfectly with the soup’s creamy texture.

  • Total Time: 30 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 2 cups cooked + shredded organic chicken breasts
  • 1 Tbsp Extra virgin olive oil
  • 2 Tbsps unsalted butter
  • 4 garlic cloves, minced
  • 4 cups organic chicken stock
  • 3 Tbsps organic all-purpose flour
  • 1 1/2 Tbsps Tuscan Marry Me blend
  • 1 tsp sea salt
  • 5–6 organic sundried tomatoes
  • 1 Tbsp tomato paste, organic
  • 1 1/2 cups organic heavy cream
  • 3 Tbsps cooking apple vinegar (or chicken stock)
  • 1/2 lemon, freshly-squeezed
  • 1 cup chopped organic kale, frozen or fresh
  • 1 cup freshly-grated parmesan
  • 1–2 cups tomatoes, optional
  • 1 Homemade Texas Toast Garlic Bread

Instructions

  1. In a large pot, heat the extra virgin olive oil and unsalted butter over medium heat. Add the minced garlic and sauté until fragrant.
  2. Sprinkle in the organic all-purpose flour and stir well to combine. Cook for about 1 minute until golden.
  3. Gradually pour in the organic chicken stock while stirring to prevent lumps. Bring to a simmer.
  4. Add in the shredded chicken, Tuscan Marry Me blend, sea salt, sun-dried tomatoes, tomato paste, heavy cream, apple vinegar (or chicken stock), and lemon juice. Stir well to mix everything together.
  5. Stir in the potato gnocchi. Cook according to package instructions until they float to the top.
  6. Once gnocchi is cooked through, add chopped kale and grated parmesan. Stir until kale wilts slightly. Adjust seasoning if needed.
  7. Ladle your luscious soup into bowls and serve with Homemade Texas Toast Garlic Bread on the side for dipping.
  • Author: Mia
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Stovetop
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 475
  • Sugar: 4g
  • Sodium: 890mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 33g
  • Fiber: 2g
  • Protein: 22g
  • Cholesterol: 80mg

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